My Vegan Tacos

I love simple, affordable, healthy and delicious meals but, who doesn't? So, today I''ll share my favorite taco recipe I created when I was playing around with quick ingredients.

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Ingredients:

- Corn Tortillas

- 1 can of corn

- 1 can of black beans

- 1 Avocado

- 1 lime

- 5 cloves of garlic

- salt & pepper

- optional:

- 1 jalapeño

- crushed red pepper

- 2 tbsp hemp seeds

- 2 Tbsp sesame seeds

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Steps:

Remove liquid from cans before placing content into a medium large bowl.

Cut the avocado in small chunks and add them to the mixture.

Mince garlic, and press juice out of the lime into the bowl. Add salt & pepper to taste and if you like it a little spicier add a jalapeño and some crushed red pepper to it. I like including some sesame seeds and hemp seeds into my tacos but that's not for everyone. Stir very well!

Heat up tortilla as much as you like: I usually heat up a pan and lay the taco in until it's a little brown and crunchy on both sides, you can also add some olive oil before placing the tortilla inside but I prefer it without.

After heating it up, add apx 1,5-2 Tbsp of the mixture inside the taco so that it's not too full and messy! Fold in half and voilà - you've got yourself a delicious and simple meal!

If you stick with my suggestion, the filling amount should be enough for about 20 small tacos! Enjoy and let me know if you tried it and liked it! Feel free to tag me in your post or story by tagging @inacincinnis :)

Can't wait to hear from you!