Nourishing Pesto Dressing
- Ina Cincinnis
- Sep 23, 2022
- 1 min read
Hello sweet soul,
I know I haven't been as active on here but I recently came up with a new dressing / Pasta sauce which is too good not to share. It was delicious as pasta sauce but also as dipping sauce for vegetables. A few ingredients are optional or adjustable regarding the amounts as I know everyone has their own preferences so, listen to your body and enjoy! I threw it all in our blender but if you have a food processor, go for it.
Ingredients:
- 1 block pressed Tofu
- 1 Avocado
- 1 cucumber
- 1-2 tbsp olive oil
- Jalapeno (i used 3/4 of a really big one and it added a nice, spicy kick! - Optional)
- 1-2 tbsp of balsamic vinegar
- 2 limes
- about 1 cup of water (depending on preferred thickness, adjust here)
- 4-5 cloves garlic
- 1 handful of spinach or fresh basil if you have it (I was out and it was still delicious without it!)
- Salt & Pepper to taste
I will probably play around with it more and maybe update it a bit but this dish made me really happy already as it is.
I also tried to add some tomato on top of my pasta which was pretty good but honestly preferred it without any other toppings.
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